Today
game element of surprise! Admit you never imagined that after only 8 days I would have ventured to write a post in the company again:)))
The title says it all but you explain mo ...
I am a former smoker, or as I always say, maybe with a bit of luck, for now I do not smoke ...
I smoked my first cigarette at the age of thirteen, at that time it was said that if you smoked during the age of growth would have stopped development, and I think that I am an example of the fact that the theory was absolutely founded:)
Obviously at that age I had a lot of money in my pocket and I found a great trick: because for years I tortured my parents to make them stop smoking, I decided that was the case of rationing cigarettes my mom, so I wanted them to him, hidden hidden in some drawer in my room, and so strange that she would end very soon ...
Then came the summer and me and my friend Ornella (classmate from and forever) we came together to pass the days with ... cigarettes that she rationed her mother (maybe actually my original idea was not so hahaha)
So he went for a while 'until me and my girlfriend Ornella we could afford to buy our first cigarette packets. .. Accountancy doing that we could not buy 100's merit (which I s is the final mica here I have never understood), I guess you know them all, cigarettes are a bit 'longer than the other, practically were longer in my face, and I was really impressed with this thing in your mouth, but the technique developed by Ornella came to my help, in fact, during class at school she went out to go to the bathroom, he smoked the first half, let me lit on the windowsill and then I come to finish it:)))
Every time you come to class there was a whiff of nicotine incredible, and in fact today I wonder why no one ever said anything ... mah ... Perhaps the times were different ...
Towards the 22 years I realized that mine was a real addiction ... and fortunately, since I can not stand the feeling of depending on something, I started a long time they start and stop, stop and start over, until one morning nearly four years ago, my friend Akhila (which is always in my heart) made me promise in the dark, yes, indeed! He asked me, promise! Given the trust I had in her, I promised, and immediately after I discovered I had promised to quit smoking ... so, I gave away my pack of cigarettes just bought one of my colleague and I texted a guy I had met a few weeks ago to tell him that I quit smoking ... the boy answered immediately by writing:
"I'm happy because one day I hope you are the mother of my children ..." Gp in fact there has always seen along :)))))
Here, this is the history, in short, to me as smoker .... you wonder what does the title is not it? eh well ... in each story of a smoker who respects there is always the phase now of cigarettes me I do, so I know what smoking and especially smoking less considering the time it takes to roll a cigarette ... and then ... How long you want to put "toca" a girl who rolls cigarettes??
the experiment failed miserably as it began to make myself at home and put them in a pack of cigarettes ....
PPperòòò the manual experience helped me to prepare this turkey roll, ohhhh we finally got the recipe!!
On the availability of turkey in my freezer I will speak in an upcoming episode, nel frattempo vi anticipo che la preparazione mi è stata consigliata dalla mia cheffa preferita e che io, Gp, Barbara e Davide, dopo essercelo sbafato, la ringraziamo commossamente :)
Rollata di tacchino
una sovracoscia di tacchino (la mia pesava un chilo all'incirca)
qualche foglia di salvia
qualche ago di rosmarino
50 g di lardo di colonnata
una grossa cipolla
due carote
una costa di sedano
una foglia di alloro
2 grani di ginepro
noce moscata
mezzo bicchiere di latte
mezzo bicchiere di vino bianco secco
olio extra v.
sale e pepe
Ho disossato la sovracoscia, l'ho un po' battuta con il batticarne, l'ho spolverata di sale, di pepe, e ho messo le fettine di lardo. ho preparato un trito di salvia e rosmarino e l'ho spolverato sul tacchino, ho rollato (ghighighi) e ho chiuso con lo spago da cucina.
In una pentola ho fatto riscaldare due abbondanti giri d'olio, ho rosolato la rollata da tutti i lati, ho fatto sfuamre con il vino, e ho aggiunto le verdure, dopo qualche minuto ho aggiunto il latte, il ginepro, l'alloro e ho regolato di sale, ho coperto e ho lasciato cuocere a fuoco basso per 45 minuti. Ho preso il tacchino, l'ho messo in una teglia l'ho ricoperto con due cuchiai di fondo di cottura e l'ho lasciato finire di cuocere in forno a 180° per altri 45 minuti. Ho tolto il ginepro e l'alloro dal fondo, ho frullato il tutto e ho fatto stringere la cremina sul fuoco per una ventina di minuti.
ho fatto raffreddare bene il tacchini (per qualche ora) poi ho tolto lo spago e l'ho affettato.
Ho servito con la cremina ed una macinata di pepe.
The title says it all but you explain mo ...
I am a former smoker, or as I always say, maybe with a bit of luck, for now I do not smoke ...
I smoked my first cigarette at the age of thirteen, at that time it was said that if you smoked during the age of growth would have stopped development, and I think that I am an example of the fact that the theory was absolutely founded:)
Obviously at that age I had a lot of money in my pocket and I found a great trick: because for years I tortured my parents to make them stop smoking, I decided that was the case of rationing cigarettes my mom, so I wanted them to him, hidden hidden in some drawer in my room, and so strange that she would end very soon ...
Then came the summer and me and my friend Ornella (classmate from and forever) we came together to pass the days with ... cigarettes that she rationed her mother (maybe actually my original idea was not so hahaha)
So he went for a while 'until me and my girlfriend Ornella we could afford to buy our first cigarette packets. .. Accountancy doing that we could not buy 100's merit (which I s is the final mica here I have never understood), I guess you know them all, cigarettes are a bit 'longer than the other, practically were longer in my face, and I was really impressed with this thing in your mouth, but the technique developed by Ornella came to my help, in fact, during class at school she went out to go to the bathroom, he smoked the first half, let me lit on the windowsill and then I come to finish it:)))
Every time you come to class there was a whiff of nicotine incredible, and in fact today I wonder why no one ever said anything ... mah ... Perhaps the times were different ...
Towards the 22 years I realized that mine was a real addiction ... and fortunately, since I can not stand the feeling of depending on something, I started a long time they start and stop, stop and start over, until one morning nearly four years ago, my friend Akhila (which is always in my heart) made me promise in the dark, yes, indeed! He asked me, promise! Given the trust I had in her, I promised, and immediately after I discovered I had promised to quit smoking ... so, I gave away my pack of cigarettes just bought one of my colleague and I texted a guy I had met a few weeks ago to tell him that I quit smoking ... the boy answered immediately by writing:
"I'm happy because one day I hope you are the mother of my children ..." Gp in fact there has always seen along :)))))
Here, this is the history, in short, to me as smoker .... you wonder what does the title is not it? eh well ... in each story of a smoker who respects there is always the phase now of cigarettes me I do, so I know what smoking and especially smoking less considering the time it takes to roll a cigarette ... and then ... How long you want to put "toca" a girl who rolls cigarettes??
the experiment failed miserably as it began to make myself at home and put them in a pack of cigarettes ....
PPperòòò the manual experience helped me to prepare this turkey roll, ohhhh we finally got the recipe!!
On the availability of turkey in my freezer I will speak in an upcoming episode, nel frattempo vi anticipo che la preparazione mi è stata consigliata dalla mia cheffa preferita e che io, Gp, Barbara e Davide, dopo essercelo sbafato, la ringraziamo commossamente :)
Rollata di tacchino
una sovracoscia di tacchino (la mia pesava un chilo all'incirca)
qualche foglia di salvia
qualche ago di rosmarino
50 g di lardo di colonnata
una grossa cipolla
due carote
una costa di sedano
una foglia di alloro
2 grani di ginepro
noce moscata
mezzo bicchiere di latte
mezzo bicchiere di vino bianco secco
olio extra v.
sale e pepe
Ho disossato la sovracoscia, l'ho un po' battuta con il batticarne, l'ho spolverata di sale, di pepe, e ho messo le fettine di lardo. ho preparato un trito di salvia e rosmarino e l'ho spolverato sul tacchino, ho rollato (ghighighi) e ho chiuso con lo spago da cucina.
In una pentola ho fatto riscaldare due abbondanti giri d'olio, ho rosolato la rollata da tutti i lati, ho fatto sfuamre con il vino, e ho aggiunto le verdure, dopo qualche minuto ho aggiunto il latte, il ginepro, l'alloro e ho regolato di sale, ho coperto e ho lasciato cuocere a fuoco basso per 45 minuti. Ho preso il tacchino, l'ho messo in una teglia l'ho ricoperto con due cuchiai di fondo di cottura e l'ho lasciato finire di cuocere in forno a 180° per altri 45 minuti. Ho tolto il ginepro e l'alloro dal fondo, ho frullato il tutto e ho fatto stringere la cremina sul fuoco per una ventina di minuti.
ho fatto raffreddare bene il tacchini (per qualche ora) poi ho tolto lo spago e l'ho affettato.
Ho servito con la cremina ed una macinata di pepe.
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